Indigenize Your Palate at Old Scottsdale’s First Indigenous-owned Restaurant.
“Our whole goal for both the art market and restaurant is to give representation and opportunity for indigenous producers in Scottsdale. We want to create a safe space for Native businesses and food producers to sell to the public.”
Published by Kirsten Harrington
I travel the world looking for delicious eats and tantalizing stories. My work has appeared in print and digital publications including Outdoors, Travel Awaits, World Footprints, BahamasAir magazine, Book Cottages, Edible Orlando, The Beijinger and more.
My passions are food and exploring nature. If I can combine the two, even better.
View all posts by Kirsten Harrington
Kirsten Harrington 