From potage and purées to gumbos and chowders, Beijing restaurants are rolling out soups in a fusion of flavors just in time for winter.
Tag: the beijinger
Take Your Tastebuds On a Culinary Journey Along the Silk Road at Qianmen Kitchen by BSK
Exposed beams, skylights, and blond wood furniture give the 30-seat restaurant a bright, modern feel while preserving the Chinese character befitting the neighborhood.
Feel Good Foods: Beijing Restaurants Serve Dishes That Keep On Giving
Between fundraising to educate girls in rural China to providing jobs for the blind, these Beijing eateries have the heart to give back.
Persimmon Pleasures: Recipes for Beijing’s Juicy Fruit
Vitamin-rich persimmons have long been used in Chinese medicine for a variety of ailments from high blood pressure to hiccups.
Pick Up Sticks: Who Says You’re Too Old to Play With Your Food?
From meaty, cumin-scented lamb skewers to sweet, candied hawthorns, Beijing is filled with food on a stick. These fork-free dishes are perfect for strolling, sharing, dipping, or indulging. If you’ve ever cooked over a campfire or savored a popsicle, then you’ll know that hand-held food is fun for all ages. For those of us staying… Continue reading Pick Up Sticks: Who Says You’re Too Old to Play With Your Food?
Flavorful Dishes and Lots of Flowers Make Wood Garden House a Recipe for Success
A tunnel of lights leads to a secret garden with purple and yellow orchids, tropical plants, and royal blue chairs.
Kirsten Harrington 